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Gatina

KENYA

producers: members of the Mugaga Farmers Cooperative Society
region: Nyeri
elevation: 1800 – 2050 m.a.s.l
species and varietal: arabica, SL28, SL34 and Ruiru 11
processing method: washed
fermentation: spontaneous

Gatina Washing Station sits a few kilometres outside the town of Karatina in Nyeri County. The station was built in 1968, nestled between the western slopes of Mt. Kenya and the eastern slopes of the Aberdares mountains. It is managed by Mugaga Farmers’ Cooperative Society. Today, the station receives cherry from 790 members. The members of Gatina station cultivate a total of 142 hectares. This breaks down to about a tenth of a hectare (or a few hundred trees) per farmer. Such small coffee ‘gardens’ makes it possible, vital even, to focus on specialty processing and increase the value per kilogram. Farm labour is usually entirely provided by family members, which can often make maintaining specialty cultivation and picking practices easier. Many of the farmers also grow tea, maize and legumes to consume or sell at local markets for additional cash income.
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200g
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